This 20th-century Gurage bowl, crafted from wood, features a simple yet functional design with smooth, rounded sides and a slightly uneven texture, indicative of traditional handcrafting techniques. The Gurage people of Ethiopia, known for their agricultural expertise and rich cultural heritage, use such bowls in daily life for various purposes. This type of bowl would typically be used for preparing, serving, or storing food, often in the context of communal meals. The Gurage are known for their strong sense of community, and wooden bowls like this are essential in their food practices, reflecting their connection to their agricultural environment. The bowl's design also speaks to the functional and aesthetic value the Gurage place on everyday objects, integrating both utility and craftsmanship.